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Air Fryer Shrimp Tacos: The Easiest Recipe Ever!


  • Total Time: 18 minutes
  • Yield: 6 servings 1x

Description

Quick and easy air fryer shrimp tacos recipe. Juicy shrimp seasoned to perfection, ready in under 30 minutes!


Ingredients

Scale
  • 1 pound large shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 2 tablespoons taco seasoning
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cumin
  • 1/4 teaspoon smoked paprika
  • Salt and pepper to taste
  • 12 small corn or flour tortillas
  • Shredded lettuce, diced tomatoes, shredded cheese, sour cream, guacamole, salsa, lime wedges, cilantro (optional toppings)

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a medium bowl, toss the shrimp with olive oil, taco seasoning, garlic powder, cumin, smoked paprika, salt, and pepper.
  3. Arrange the seasoned shrimp in a single layer in the air fryer basket.
  4. Air fry for 6 to 8 minutes, flipping halfway through, until shrimp are pink and cooked through.
  5. While the shrimp are cooking, warm the tortillas according to package directions.
  6. Fill each tortilla with the cooked shrimp and your favorite toppings.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Main Course
  • Cuisine: Mexican

Nutrition

  • Calories: 300
  • Sugar: 3g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 150mg

Keywords: air fryer, shrimp, tacos, easy, quick, weeknight