Air Fryer Tuna Wraps: The Easiest 15-Minute Recipe!

January 8, 2026

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Air fryer tuna wraps: a quick lunch or dinner idea that surprisingly hits the spot every time. Air fryer tuna wraps are a game changer when you’re craving something savory, crispy, and satisfying, but don’t want to spend hours in the kitchen.

Growing up, tuna salad sandwiches were a staple. But now, we’re taking that classic comfort food to a whole new level with the magic of the air fryer. The air fryer gives a desirable crispness that’s simply unmatched by traditional methods, transforming a simple tuna filling into a golden, crunchy delight. My friends started asking for the recipe after sharing a picture on Instagram, and now I’m sharing it with you.

Why You Will Love This air fryer tuna wraps Recipe

These air fryer tuna wraps are the ultimate comfort food with a crispy twist. I mean, who doesn’t love a warm, crunchy exterior and a creamy, flavorful filling? The air fryer makes it so quick and easy, and you get that satisfying crunch without all the extra oil. Plus, it’s a great way to use up those pantry staples.

They are perfect for a quick lunch, a light dinner, or even a snack. I love how customizable they are. You can add your favorite veggies, spices, or cheeses to make them your own. Seriously, once you try these, you’ll wonder why you haven’t been making them all along. And for another delightful air fryer experience, you might like Air Fryer Tuna Stew.

air fryer tuna wraps - Detail or variation — Close-up detail

Ingredients Needed for This air fryer tuna wraps Recipe

Here’s what you’ll need to whip up these delicious air fryer tuna wraps. I’ve made sure these are basic items you probably already have in your pantry. The beauty of this recipe is its simplicity. Of course you can always be creative.

For the Tuna Filling:

* 2 cans (5 ounces each) tuna in water, drained * 1/4 cup mayonnaise * 1/4 cup finely chopped celery * 2 tablespoons finely chopped red onion * 1 tablespoon lemon juice * 1 teaspoon Dijon mustard * Salt and pepper to taste

For the Wraps:

* 4 large flour tortillas (about 10 inches) * 1/4 cup shredded cheddar cheese (optional) * Cooking spray

How to Make This air fryer tuna wraps Recipe

Follow these easy steps to make the perfect air fryer tuna wraps.

1. Prepare the Tuna Filling: In a medium bowl, combine the drained tuna, mayonnaise, celery, red onion, lemon juice, Dijon mustard, salt, and pepper. Mix well until everything is evenly distributed.

2. Assemble the Wraps: Lay a tortilla flat on a clean surface. Spread an even layer of the tuna mixture over half of the tortilla, leaving about an inch of space around the edges. You can sprinkle shredded cheddar cheese over the tuna filling if desired.

3. Fold and Secure: Fold the tortilla in half, pressing down gently to seal the edges. If you want extra security, you can insert toothpicks along the curved edge to prevent the filling from spilling out.

4. Air Fry: Preheat your air fryer to 375°F (190°C). Lightly coat the wraps with cooking spray on both sides. Carefully place the tuna wraps in the air fryer basket, making sure not to overcrowd it. You may need to cook them in batches.

5. Cook: Air fry for 6 to 8 minutes, flipping halfway through, until the wraps are golden brown and crispy. Keep a close eye on them to prevent them from burning.

6. Cool and Serve: Once the air fryer tuna wraps are done, carefully remove them from the air fryer basket. Let them cool for a minute or two before removing any toothpicks (if used) and slicing them in half. Another great option are Baked Tuna Wraps.

How to Serve This air fryer tuna wraps Recipe

These air fryer tuna wraps are fantastic on their own, but you can also serve them with a variety of sides.

Classic Sides: Serve with a side of potato chips, coleslaw, or a simple green salad.
Dipping Sauces: Offer dipping sauces like ranch dressing, sriracha mayo, or a sweet chili sauce for an extra burst of flavor.
Vegetable Sticks: Pair them with carrot, celery, or cucumber sticks for a healthy and refreshing crunch.
Plating: Arrange the sliced air fryer tuna wraps on a plate with your chosen sides, garnishing with a sprinkle of fresh parsley or a lemon wedge.

How to Store This air fryer tuna wraps Recipe

Storing these air fryer tuna wraps properly will help them stay fresh and delicious.

Refrigeration: Store leftover tuna wraps in an airtight container in the refrigerator for up to 2 days. Keep in mind that the tortillas may soften over time.
Freezing: Freezing is not recommended, as the mayonnaise in the tuna filling can separate and the tortillas may become soggy upon thawing.
Reheating: To reheat, warm them in the air fryer at 350°F (175°C) for a few minutes until heated through and crispy. You can also reheat them in a skillet over medium heat.

Tips to Make This air fryer tuna wraps Recipe

Here are some additional tips and tricks to ensure your air fryer tuna wraps turn out perfectly every time.

Ingredient Swaps:

* Mayonnaise: Greek yogurt or avocado for a healthier alternative. * Tuna: Try using canned salmon or shredded chicken for a different flavor profile. * Cheese: Swap cheddar for mozzarella, Pepper Jack, or provolone.

Success Tips: Don’t overfill the wraps to prevent them from bursting in the air fryer. Make sure to spray the wraps with cooking spray for optimal crisping.
Common Mistakes: Avoid overcrowding the air fryer basket, as this can prevent the wraps from cooking evenly.

Helpful Notes for This air fryer tuna wraps Recipe

A few extra clarifications will enhance your cooking experience.

Tuna Details: Ensure your tuna is well drained to prevent soggy wraps. You can use tuna in oil or water, but draining is key.
Tortilla Type: Flour tortillas are recommended for their pliability and ability to crisp up nicely in the air fryer.
Equipment Recommendations: A good quality air fryer is essential for achieving that perfect crispy texture. Also, consider nonstick cooking spray to prevent sticking and for easy cleanup.

Variation of This air fryer tuna wraps Recipe

Here are a few ideas to put a unique spin on your air fryer tuna wraps.

Spicy Tuna Wraps: Add a dash of sriracha or a pinch of red pepper flakes to the tuna filling for a spicy kick. Serve with a cooling avocado crema.
Mediterranean Tuna Wraps: Mix Kalamata olives, crumbled feta cheese, and a drizzle of olive oil into the tuna filling. Serve with a side of hummus and pita chips.
BBQ Tuna Wraps Combine a tablespoon of your favorite BBQ sauce into the mixture for a twist.

Follow us on Pinterest for more exciting and simple recipes like this. And if you’re short on time, consider Slow Cooker Tuna Wraps too.

How long do you air fry tuna wraps?

Air fry tuna wraps for about 5-7 minutes at 375°F (190°C), flipping halfway through, until golden brown and crispy. Adjust cooking time based on your air fryer model and desired level of crispness.

What kind of tuna is best for tuna wraps?

Canned tuna in water or oil, drained well, works great. Use your preferred kind, whether it’s albacore, yellowfin, or skipjack. Flaked light tuna is often a good choice for its texture.

What ingredients can I add to my air fryer tuna wraps?

Get creative! Consider adding finely chopped celery, red onion, sweet pickle relish, a dash of hot sauce, or even some shredded cheese. Experiment to find your perfect flavor combination for your air fryer tuna wraps.

Are air fryer tuna wraps healthy?

Yes, air fryer tuna wraps can be a healthy option. They offer a good source of protein and can be customized with nutritious ingredients. Using whole wheat tortillas and limiting added fats can enhance the nutritional value.

Conclusion

Ready to dive into the world of air fryer tuna wraps? This simple recipe is a perfect way to elevate a classic tuna salad sandwich with a satisfying crunch. Gather your ingredients, follow the easy steps, and enjoy this quick and tasty meal. You’ll love how easy and delicious these air fryer tuna wraps are. Don’t forget to share your creations and variations after you’re done; I’d love to see what you come up with!